Science of Sweets Workshop

Can be adapted for KS1 or KS2. This session focuses on carbon dioxide and how it is used to make fizzy drinks and sweets. Children will all be making their own sherbet to take home, making a giant fizzy fountain and even seeing how candy floss is made. This session also includes colour changing reactions and fizzing potions.

The STEM Directory is provided as a service to support you in finding enrichment opportunities. The activities are offered by external providers and are not endorsed by STEM Learning. We are not responsible for their content or delivery.