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Colourful poster from the ...

The Action Against Stunting (AAS) p...

A mince pie company wants to improve their festive mince pie recipe and to do this they need to know what their competitors have in their mixtures that make them taste so good.

Children are tasked with separating, grouping and identifying the ingredients in mince pies to find out what makes the perfect pie....

This Licence to Cook face-to-face session is designed to accompany the Shopping 1 and Shopping 2 tutorials. A presentation encourages students to consider important factors when choosing what food to buy. These include thinking about who...

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