These diagnostic questions and response activities (contained in the zip file) support students in being able to:

• Describe the cause of friction between two objects.

• Explain how friction, generated by the interaction between two objects, can stop them from moving...

These resources from the National Strategies were produced to support departmental meetings in identifying and developing approaches to tackle students’ misconceptions in mathematics.

Four topics are included in the package:

A. Fractions and decimals;

B. Multiplication and division;

C....

A guide to 12 different engineering disciplines showing different pathways into engineering, to support students with their career decision-making.

Engineering is a diverse, wide-reaching sector and it can be hard to decide which of the many areas to pursue. In this booklet you will find an overview of...

This activity introduces the idea of remote observation by asking children to match photographs such as lakes, mountains and cities taken from the ground with early astronaut photographs. Children then compare the images from the ground with the astronaut picture of the same place. This activity is also suitable...

Produced by The Centre for Industry Education Collaboration (CIEC), this activity engages students to consider the responsible use of chemicals and an analysis of the impact of a product through all the stages in its life. In this context, students attempt an analysis for different de-icers that might be used on...

In this activity students investigate the use of additives, such as citric acid and baking powder, in chilled drinks to inhibit microbial growth by increasing or decreasing the pH.

Fruit juice companies use a variety of different treatments and enzymes to maximise their yield. In this experiment students will investigate the effectiveness of these different enzymes.

The enzymes used are designed...

Probability is the focus of this resource, from the Centre for Innovation in Mathematics Teaching. A fruit machine is used to provide a practical situation which allows students the opportunity to explore the likelihood of obtaining a winning line, while the work is structured to prompt class discussion and...

In this Bowland task, students are presented with the problem of finding how many circular pie tops and bottoms they can cut from a rectangular sheet of pastry. Students are given the diameter of the top and bottom of the pies, which are different, and the initial size of the sheet of pastry. There is an added...

This activity, from the Royal Observatory Greenwich, helps students grasp the various sizes of planets in our Solar System using mostly fruit, with some other items. The class discussion before the activity encourages students to take an educated guess as to which...

This task is designed to assess how well students understand nets of 3D objects, calculating length and volume.

The task shows the net of a box used for a fruit box. The net includes flaps for joining the sides together. The first task is to calculate the volume of the box. There is an extension task in...

Produced by Science & Plants for Schools (SAPS), in this investigation, students look at the effectiveness of enzymes used in the commercial production of fruit juices.

Fruit juice companies use enzymes to break down the cells walls within the fruits and release the liquids and the sugars which make up...

This series of activities, aimed at primary level, explores different aspects of fruits and seeds and looks at how and why they are dispersed. Children identify the main characteristics of fruits and seeds by making careful observations, drawing them and labelling their important features. They then group them...