This Catalyst article explores how microbes communicate and how, by growing two different microbes together, it is possible to discover new substances which may be useful in medicine. Microbial communication happens by small bioactive molecules which the cells release into and receive from the environment. In this...

In this topic from the Association for Science Education, students explore the importance of food in their lives. The topic is designed to allow classes in schools across the world to exchange information about diet, health, sources of food and the cultural aspects of food.

Students consider the significance...

This topic, from the Association for Science Education, is designed to allow classes in schools across the world to exchange information about genetic modification (GM), how it affects our lives and why issues around crops, food, health and the environment are important.

This topic compares genetic...

From Genetic Disorders UK, these resources look at the cause and symptoms of Sickle Cell Anaemia and how it affects the circulation. The film and activities in this collection are linked to the following curriculum areas: * Science: scientific enquiry – considering and evaluating evidence; humans and other animals...

From the Chilled Food Association, this resource helps students to think about how they taste food and find out about the work of a taste scientist. The materials are aimed at STEM ambassadors or company personnel running a session in a secondary school. However, they can be adapted for use by teachers in the...

From the Chilled Food Association, this resource helps students to think about how they taste food and find out about the work of a taste scientist. The materials are aimed at STEM ambassadors or company personnel running a session in a secondary school. However, they can be adapted for use by teachers in the...

The first part of the Teachers’ Guide for Nuffield Co-ordinated Sciences set out the aims and structure of the course. It paid particular attention to three major issues:
*to co-ordination – between the component parts of the course
*to the development of...

This Nuffield Combined Science Teachers’ Guide covers the first five sections of the course which were planned to be taught to students aged 11-12.

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This Nuffield Combined Science teachers’ guide covers the sections five to ten of the course which were planned to be taught to students aged 12-13.

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The first part of the Teachers’ Guide for Nuffield Co-ordinated Sciences set out the aims and structure of the course. The second edition of the Guide explained the nature and rationale for changes during the revision. The Guide also showed how the course related to the...

These resources were developed by the Gatsby Science Enhancement Programme in collaboration with five universities involved in initial teacher education, as part of a Key Stage 3 National Strategy project. Originally produced as a CD-ROM, the materials aimed to provide suggestions and activities for teaching about...

This Catalyst article investigates teixobactin, which scientists are developing as a new approach to tackling bacterial diseases to overcome the problem of antibiotic resistance.

The article is from Catalyst: Secondary Science Review 2015, Volume 26, Issue 1.

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