Can you imagine what our lives would be like after we run short of vital fossil fuels? What would happen to our transport, to the way we produce and distribute food, and to the many machines and gadgets we use? How...

Can you imagine what people's lives would be like after a nuclear disaster? How frightened would people be, and how would they respond to the unseen dangers? What might be the impact on our food, our health, and...

This report considers the teaching and learning of statistics across a number of A-level subjects other than mathematics. The role of statistics is considered in biology, business studies, chemistry, computing, economics, geography, history,...

This inexpensive volume showcases an array of curious creatures: a blob-like amoeba; a slipper-shaped paramecium and its mortal enemy, the suctorian; and many others.

The authors recount the feeding,...

A world of mathematics is intended for those children who, for one reason or another, have enjoyed limited success in the subject in the primary school. For many children, the first essential is to restore interest and confidence. With this requirement in mind, Books One and Two cover the basic work in number, and...

This series introduces young readers to food from around the world, providing both cultural context and step-by-step instructions. This book contains recipes from China.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from India.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Italy.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Japan.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Mexico.

The books in this series each offer 17 simple, healthy recipes with an introduction, list of ingredients (and suggested alternatives), special utensils and step-by-step instructions. They offer curriculum links with...

'A World of Recipes' introduces food and recipes from different countries and cultures around the world. Each title explores a country or region, its food culture, customs, and eating and food habits.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from the...

This volume is part of a series of illustrated titles that introduces food and recipes from different countries and cultures around the world. This book contains recipes for vegetarian foods.

This is a book about ice and people - the impact of ice on Earth, its climate, and its human residents, as well as the reciprocal impact that people are now having on ice and the climate.