Where does food come from? The best start in science

Questions posed on each spread help children learn where food comes from in a bright and modern way. Concise text combines with fantastic photography and illustrations in a book that will challenge children to figure things out for themselves.

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Subject(s)Design and technology
Author(s)Ronne Randall
Age5-7, 7-11
Published2009
Published by

Shelf referenceA 641.3 RAN
ISN/ISBN9781848980556
Direct URLhttps://www.stem.org.uk/x8cun

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